Point of sale

ExPOS: point of sale for restaurants and coffee shops

ExPOS takes care of the front of house, the back office and the stock of restaurants, cafés and coffee shops. It's easy to use for managers, cashiers and waiters alike.

From the counter to the kitchen

Cashiers take orders and settle bills on the touchscreen, waiters order at the table from a tablet, and every order goes straight to the kitchen.

A touchscreen ExPOS terminal with a cash drawer and barcode scanner on a counter, showing a table's order
At the counter: orders and bills on the touchscreen
A waiter holding a tablet with the ExPOS table plan in a busy café
At the table: waiters see every table and take orders on a tablet
A chef at work in a restaurant kitchen
In the kitchen: orders arrive as soon as they are sent

Four parts that work together

Take the order at the table, take payment your guests' way, run the stores from the office, and let the stock follow every sale.

Front of house

A table service system for order-taking, customer management and tables.

  • Dine-in and take-away
  • Every table's status at a glance: available, occupied or bill printed
  • Take orders quickly at the table and the counter
  • Customer management and flash reports on the day's business

Payments and tickets

Settle the bill the way your guests pay.

  • Cash, Mada, STC Pay and delivery-app payments
  • Exact amount, or split the balance in half or in thirds
  • Every ticket of the business day, open or paid, to open, modify or reprint
  • End of day close

Management console

The back office that keeps every store running smoothly.

  • Branches, terminals, tables and table layouts
  • Menu items with portions, modifiers, Arabic names and VAT
  • Set up menus and promotions at head office; they reach the stores directly
  • Live sales report and all related reports

Inventory

Stock that follows the orders.

  • Stock is worked out automatically as soon as an order is placed
  • Recipe setup for every dish and drink
  • Stock in and stock out entries
  • Inventory reports for different count levels, by user access

Made for busy service

A guest paying by card on a contactless payment terminal
Cash, Mada, STC Pay and delivery-app payments
A barista making espresso at a coffee machine
For restaurants, cafés and coffee shops

Made for food and drink

Restaurants

Dine-in, takeaway and the busy hours in between.

Cafés

A short menu, quick orders and regular guests.

Coffee shops

Fast service at the counter, cup after cup.

See ExPOS in action

We'd be glad to show you ExPOS with your own menu in mind.

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